Wolf® Series E Double Wall Oven, Built-In, 4.5 cu-ft, Energy Source: Electric, 29-7/8 Inch Width, 8.9 kW at 240 V, 6.7 kW at 208 V, 240/208 V, 60 Hz, 50 A, Touch Sensor Control, Dual Upper Convection Cooking System, 3 Racks, Self Cleaning Method, Tubular Handle, Framed Door, 49-5/8 Inch W x 28-1/2 Inch H x 24 Inch D Cut Out, 30 Inch W x 49-5/8 Inch H x 24 Inch D, Stainless Steel, Includes: Stone, Rack and Peel
| Amperage Rating | : | 50 A |
| Capacity | : | 4.5 cu-ft |
| Cleaning Method | : | Self |
| Color | : | Stainless Steel |
| Control Type | : | Touch Sensor |
| Cooking System | : | Dual Upper Convection |
| Cut Out Size | : | 49-5/8 Inch W x 28-1/2 Inch H x 24 Inch D |
| Door Type | : | Framed |
| Energy Source | : | Electric |
| Handle Style | : | Tubular |
| Includes | : | Stone, Rack and Peel |
| Number of Racks | : | 3 |
| Overall Dimensions | : | 30 Inch W x 49-5/8 Inch H x 24 Inch D |
| Power Rating | : | 8.9 kW at 240 V, 6.7 kW at 208 V |
| Series | : | Series E |
| Type | : | Built-In |
| Voltage Rating | : | 240/208 V, 60 Hz |
| Width | : | 29-7/8 Inch |
Wolf E series built-in ovens are offered in two different finishes - stainless steel and New black glass. The E series built-in design allows the front of the oven to be installed flush with surrounding cabinetry for a more integrated look or used in the standard application, where the oven trim will overlap the cabinet face. With the dual convection fans, E series ovens offer ten different cooking modes.
Standard/Approvals: CSA, Star-K Certified